Live Stoner Chat Dr. Bubbles & Bushmasterar15's Food Network

[Mañ'O'Green]

Bushes Best Traditional Refried Beans, Homemade Turkey Chorizo, Goat Cheddar and corn tortillas burritos for breakfast.

The chorizo is a blend of chili powders, California, Ancho, and Gebhardt's, Cumin and Mexican Oregano, Red wine vinegar and salt. Mixed into ground turkey. Cook wit a little bacon fat until it fries a bit to bloom the chili.

 

[bushmasterar15]

Healthy eating tonight with a fresh garden salad, fresh farm eggs from our chickens (hard boiled), shredded smoked chicken from what I made earlier and some leftover bacon from lasts nights dinner. I kinda overdosed on the thousand island dressing but everyone else used Italian, Blue Cheese or Ranch.

 

[JP1]

This is my go to spot for spices. Fantastic stuff...

Online Spice Store, Exquisite Spices & Seasonings

The Spice House online store features exquisite spices, herbs and seasonings. Browse our fabulous selection of spices and recipes and bring your dishes to life.

www.thespicehouse.com

 

[Mañ'O'Green]

Penzy's is a good source for spices also.

 

[Frank the Dank]

Pomegranate and red chili braised beef over sweet potato mash with roasted green chilies and a reduction of the braising liquid

 

[bushmasterar15]

Pomegranate and red chili braised beef over sweet potato mash with roasted green chilies and a reduction of the braising liquid
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Licking the plate clean

 

[Dr.Bubbles]

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Damn bro....now you're speaking to me where my guts are. Fuckin hell that looks beautiful . What is that oblong roll? It looks like the perfect choice for the weighty beef.

This is a Pastrami Mami? I'm not just hoping it is....haha

 

[Dr.Bubbles]

Pomegranate and red chili braised beef over sweet potato mash with roasted green chilies and a reduction of the braising liquid
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Insane dude.

 

[Dr.Bubbles]

Lumberjack Brekki:

4x thicc bacon sticks (2 plain - 2 maple)
4x buttered tōst
3 exx (over medium like maple syrup)
1x skillet hash brown fried in chicken oil

 

[bushmasterar15]

Damn bro....now you're speaking to me where my guts are. Fuckin hell that looks beautiful ❤. What is that oblong roll? It looks like the perfect choice for the weighty beef.

This is a Pastrami Mami? I'm not just hoping it is....haha

It's like a Mexican Bolillo roll that are WallyWorld sells. They are soft on the inside with a slightly crispy exterior. If you took these and dipped them in
enchilada sauce and seared them on the griddle they are fabulous.