Live Stoner Chat Live Stoner Chat - Apr-Jun '22

[DankDoctor420]

Holy hell still got a couple degrees to go on actual temp for the day!
View attachment 1471529View attachment 1471528

Ouch. Its perfect here.

 

[DankDoctor420]

For making the best hash or edibles or concentrates with trim. I dry trim. Should I cure the trim in a paper bag or grove bag or jar or should i freeze it in my regular freezer or should i dry it bone dry? I was always told to dry it bone dry by air drying from grower friends for making bho. But i feel it loses terps. Does it depend on what im doing with the trim? This time i plan to use it for edibles? But i was wondering abput bho and hash also? Is it all the same or does it vary depending on what your making? Thanks

 

[DankDoctor420]

Im so high from the trichomes in my trim bowl right now. Tasty also. Lol

 

[DankDoctor420]

And another question. Whats the best way to dry sift some trim for trichs? A buddy taught me the old panty hose trick over a cup and shake but i feel theres got to be a better way than this.

 

[Fermented_Fruitz]

And another question. Whats the best way to dry sift some trim for trichs? A buddy taught me the old panty hose trick over a cup and shake but i feel theres got to be a better way than this.

Trimbin works

 

[Frank the Dank]

And another question. Whats the best way to dry sift some trim for trichs? A buddy taught me the old panty hose trick over a cup and shake but i feel theres got to be a better way than this.

Dry ice hash using water hash bags is pretty dang easy….unless you get actual dry sift screens….

 

[DankDoctor420]

Dry ice hash using water hash bags is pretty dang easy….unless you get actual dry sift screens….

Thanks. I cant find dry ice around where i live. A dry sift screen maybe ill look into.

 

[Frank the Dank]

 

[Frank the Dank]

Thanks. I cant find dry ice around where i live. A dry sift screen maybe ill look into.

Like @Fermented_Fruitz said….check out a trim bin….it’s got a screen in the bottom that works awesome

 

[Frank the Dank]