Live Stoner Chat Live Stoner Chat - Jan-Mar '24

[Dab]

I topped a baked sweet potato like you would Mexican street corn, plus other stuff

 

[PeaceLove&Buds]

Hey @Lil Dab sorry to be a pain but can you ask her if a 1/2 cup water and 1/2 cup oil sound right for the 3oz version?

 

[Frankthetank]

(hungry stonerz.... ppp)

This took planning…. Damn thing took an hour and a half to cook in the oven

 

[Frankthetank]

 

[Olderfart]

definitely.

 

[Green Hornet]

The bottom ingredients are for the glaze The glaze should be stirred together and boiled on high until all the water and bubbles clear then remove from the heat and cool (dunk the sauce pan in cold water for a couple minutes) then mix w/top ingredients. I coat them in sugar so they don't stick together.
The top ingredients are to be mixed together in a double boiler Freeze in molds and eat Keep frozen I forgot the 3 bags of knox gelatine to mix w/top ingredients

 

[Rick Dirte']

@Green Hornet thx for the rep yesterday!
I bought some molds a while back. Need to try some gummies.

 

[Green Hornet]

 

[Dab]

Hey @Lil Dab sorry to be a pain but can you ask her if a 1/2 cup water and 1/2 cup oil sound right for the 3oz version?

OK bare with me 1/4 cup of oil to 1/2 cup of water but also 1oz unflavored jello and 3 oz of flavored plus she uses citric acid and other oils for flavor.

She says it's actually more like 1/3 cup citric acid she's been adding it helps with flavor. She says that's what they use in making candy. Also we use 3 oz jello not 6 like the recipe says cause we like them strong

 

[Green Hornet]

Thanks @Lil Dab I looked at your recipe and noticed that I forgot the 3 bags of Gelatine to add to the top ingredients