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Live Stoner Chat Live Stoner Chat - Jul-Sep '23

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Good morning and happy shatterday fam!
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And here's the 2x2:
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Morning @Redeye Master :pass: ... #HappyCaturday #SharingOne


Yup...I Know it will not be the same...but for Practicality for 2 people....hmmm.....


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There is no doubt in my mind that at some point dry herb will go in........But.....the Only time I tried wet smoking on the BBQ with garden herb......hubby went....mehhhp.......I don't like the taste of the herbs.....:doh:.....so.....I wanna Try him on the woodsmoke first.......:pass:
My mom makes a salsa she calls smoke and fire and she makes the salsa and then runs it prob 18-24 hours in shallow pans in her lil electric wood smoker and its by far her most popular! She rarely has extra jars cuz its bought almost as soon as she makes it!

Im picky about smoked food! Don’t like brisket but u can smoke some chicken or a turkey and i will tear it up! Actually first year i went to my sisters for thanksgiving i almost didn’t touch the turkey because it was smoked but gave it a shot and now i love it!
 
My mom makes a salsa she calls smoke and fire and she makes the salsa and then runs it prob 18-24 hours in shallow pans in her lil electric wood smoker and its by far her most popular! She rarely has extra jars cuz its bought almost as soon as she makes it!

Im picky about smoked food! Don’t like brisket but u can smoke some chicken or a turkey and i will tear it up! Actually first year i went to my sisters for thanksgiving i almost didn’t touch the turkey because it was smoked but gave it a shot and now i love it!
Shoot me a link we need that over here
 
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