Live Stoner Chat Live Stoner Chat - Oct-Dec '22. 2700 pagez & 483k viewz

[Bill.de.Cat]

I finally decided on the winter lineup,
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I've been holding off waiting on the SS sponsored grow seeds to come in myself before starting again.

 

[Bill.de.Cat]

Damn temps dropping quick again tonight, 36f now.....

 

[Frank the Dank]

Festive shrimp tacos :smoking:

 

[Mara Cachafa]

Snowstorm means the wife is spending more time in the kitchen. She made tamales today, in the style of her hometown:

 

[DCLXVI]

You all certainly know how to make someone hungry! Fantastic food posting lately.

 

[JP1]

Well, house cleared of guests, kitchen cleaned, all pets accounted for. No fist fights or fires. So we consider that a success around here All I got left to do is smoke a ton of weed and swim around in some rye whiskey

 

[Dab]

You all certainly know how to make someone hungry! Fantastic food posting lately.

Nothing to fancy here some appetizers then we had chicken parm for dinner didn’t take any pics of that though

Well, house cleared of guests, kitchen cleaned, all pets accounted for. No fist fights or fires. So we consider that a success around here All I got left to do is smoke a ton of weed and swim around in some rye whiskey

Same here and I thought they would never leave but finally it’s time to get soooooo high

 

[JP1]

No pictures of the finished food since these people are savages But smoked a ham on the pit barrel, sous vide pork loin with tumeric, coriander and orange peels

Shit load of stuff shells

And some thrice baked potatoes

 

[Fermented_Fruitz]

Welp, got this bad boy all seasoned up….it’ll rest in the fridge for 24 hours to dry brine and develop a bit of a crust and tomorrow It’ll go into the pit barrel cooker :smoking: View attachment 1549770

I’m fixing to go hard on a plate full of spiral sliced honey ham and some smoked turkey!

 

[Dab]